Kawfee Herbal Tea Original

Contains organic Dandelion Root (Taraxacum) and Oat Straw (Avena sativa)

Directions

Brew 2-3 tbsp for at least 1 hour to allow herbal properties to be extracted into your freshly boiled water. The longer this blend is brewed, the stronger your Kawfee will be. Can be served hot or iced. Drink black or prepare as you would your normal coffee. Best used with plant-based milks and sugar alternatives (agave, honey, or monkfruit). To brew a gallon, steep 2-3 oz of herb for at least eight hours, up to overnight. Consume gallon within 2-3 days and keep refrigerated for freshness. 8 servings per ounce.

Benefits

Dandelion Root

• Can improve digestion
• May improve liver and gallbladder function
• Rich in inulin, a soluble fiber that supports healthy gut bacteria
• Antioxidant
• Anti-inflammatory
• May help decrease blood sugar levels
• May help reduce blood pressure
• Diuretic & mild laxative
• Enhances liver and kidney function

Oat Straw

• High in iron, manganese, & zinc
  
• May improve blood flow
• Tonic for the nervous system
• Antioxidants
• Can improve heart health
• Anti-inflammatory
• Improves mood
• Boosts brain function

Avoid if

• Sensitive to gluten
• Allergic to ragweed, chrysanthemum, marigold, chamomile, yarrow, daisy, or other family members
• Allergic to iodine
• Blood thinning or diuretic medication

As always, thoroughly research what’s going into your body before adding herbal supplements to your wellness regimen. 
Virtual Wellness Center